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Papua New Guinea

Papua New Guinea

$18.75
$18.75
Sale Sold out

 

Papua New Guinea – Sigri Estate Typica (Washed Process)

Origin: Western Highlands, Papua New Guinea
Variety: Typica
Process: Washed
Elevation: 1600–1800 m
Roast Level: Medium

Tasting Notes:

Sweet cocoa, tropical fruit, and gentle spice with a smooth, velvety body.

Description:

From the fertile volcanic soils of the Western Highlands, this Typica variety from Sigri Estate reflects Papua New Guinea’s unique balance of tradition and terroir. Grown at elevations between 1600–1800 meters, the cherries are carefully handpicked and fully washed, producing a clean, refined cup with layered complexity.

Expect a silky mouthfeel with notes of sweet cocoa, ripe tropical fruit, and a hint of spice on the finish. The medium roast profile enhances its natural sweetness while preserving the lively acidity that defines PNG’s high-mountain coffees.

Perfect For:

Coffee drinkers who love a harmonious balance of sweetness, fruit, and depth, ideal for both everyday enjoyment and mindful tasting moments.

Brewing Recommendations:

  • Pour-Over (V60 or Kalita): Brings out bright fruit tones and clarity.

  • French Press: Highlights the cocoa sweetness and smooth texture.

  • Espresso: A sweet, balanced shot with hints of fruit and spice — perfect for milk drinks.


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Meet Our Master Roaster

Cory Withrow

“This isn’t a mere career choice for me. This is an artistic passion about organic quality and flavor satisfaction to everyone who sips The Kings Craft Coffee Co. roasts. When it comes to roasting coffee, I literally open every bag of coffee, feel the beans through my fingers, acclimate myself to the regional textures and smells, and study every aspect of what it means to execute roasting the best craft coffee. My passion is about connecting the history of the region, regional flavor profiles with sensations that hit both the palate coffee connoisseurs, and those that need simply the most enjoyably tasting pick-me-up for the day.”