TKC Canned Cold Brew 4 pack
TKC Canned Cold Brew 4 pack
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Mexico Chiapas Nitro Cold Brew
Bold. Smooth. Exceptionally Crafted.
Experience coffee at its purest with The King's Craft Mexico Chiapas Nitro Cold Brew. Crafted from 100% USDA Organic Arabica coffee beans grown in the volcanic highlands of Chiapas, Mexico, this cold brew is steeped low and slow for over 18 hours before being infused with nitrogen for an incredibly smooth, naturally sweet finish.
Each sip delivers a rich, velvety mouthfeel with a cascading nitro pour and a creamy head—without adding dairy, sugar, or artificial ingredients. It's everything you love about specialty coffee, elevated.
Flavor Profile
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🍫 Rich Dark Chocolate
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🌰 Toasted Hazelnut
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🍊 Bright Citrus Finish
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☁️ Silky, Creamy Nitro Texture
Why You'll Love It
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USDA Organic Single-Origin Coffee
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Sourced from the Highlands of Chiapas, Mexico
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Nitrogen Infused for a Smooth, Creamy Finish
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Slow-Steeped for 18+ Hours
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Naturally Low Acidity
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No Added Sugar
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No Preservatives
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100% Arabica Coffee
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Best Served Ice Cold
The Story Behind the Coffee
Nestled among the mountains of Chiapas, Mexico, our coffee is grown by dedicated farming families at elevations of 4,000–6,000 feet, where rich volcanic soil, cool mountain air, and abundant rainfall create ideal growing conditions. The result is a coffee that is naturally sweet, remarkably balanced, and full of character.
At The King's Craft Coffee Co., we believe exceptional coffee begins at the source. We carefully select organically grown beans and roast them to highlight their natural complexity before transforming them into a premium nitro cold brew that's smooth enough to drink straight from the can.
Crafted With Purpose
The King's Craft isn't just about great coffee—it's about doing everything with excellence. From ethically sourced beans to small-batch roasting and careful cold brewing, every can reflects our commitment to quality, craftsmanship, and serving others well.
Drink Bold. Live Purposefully.
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Meet Our Master Roaster
Cory Withrow
“This isn’t a mere career choice for me. This is an artistic passion about organic quality and flavor satisfaction to everyone who sips The Kings Craft Coffee Co. roasts. When it comes to roasting coffee, I literally open every bag of coffee, feel the beans through my fingers, acclimate myself to the regional textures and smells, and study every aspect of what it means to execute roasting the best craft coffee. My passion is about connecting the history of the region, regional flavor profiles with sensations that hit both the palate coffee connoisseurs, and those that need simply the most enjoyably tasting pick-me-up for the day.”